Description
Neem Karela Jamun Ras — Traditional Ayurvedic Support for Metabolic Health
Neem, karela and jamun are the three herbs ayurveda has relied on longest in the management of madhumeha. Karela seed, jamun seed and neem leaf each have a long history of traditional use for metabolic balance, and they're combined here in a ready-to-take juice form.
Key ingredients
[INSERT COMPOSITION WITH QUANTITIES PER 20 ML SERVING — the three named herbs plus whatever else is in the formulation and the base. Buyers in this category read labels closely and compare herb concentration across brands.]
How Neem Karela Jamun Ras helps
- Supports healthy blood sugar levels already within the normal range
- Supports healthy metabolism and the body's use of energy
- Supports digestion and healthy gut function
- Neem is traditionally used for its blood-purifying and skin-supporting properties
- Karela and jamun are classical ayurvedic herbs used in metabolic care
- Convenient ready-to-drink form for daily use
Directions for use
Take 20 to 30 ml twice daily on an empty stomach, diluted in an equal quantity of water, or as directed by your physician. Best taken in the morning before breakfast and in the evening before dinner. Use consistently — ayurvedic formulations of this type work gradually over weeks. Shake well before use. Refrigerate after opening and consume within 30 days.
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Product Details
| Manufacturer | Plenum Platforms Pvt. Ltd. |
|---|---|
| Country of Origin | India |